Compostable Can Liners

Organics waste can represent over 30% of the waste stream. Regulations at the state and municipal level are targeting institutions and other large generators of waste by banning food waste to landfill. The challenge to comply with these regulations can seem overwhelming. Maintaining a clean working environment for the health and safety of employees and patients, constraints on space to accommodate additional source separation infrastructure and the potential costs are challenges for many institutions.

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Organics waste can represent over 30% of the waste stream. Regulations at the state and municipal level are targeting institutions and other large generators of waste by banning food waste to landfill. The challenge to comply with these regulations can seem overwhelming. Maintaining a clean working environment for the health and safety of employees and students, constraints on space to accommodate additional source separation infrastructure and the potential costs are challenges for many institutions.

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Organics waste can represent over 30% of the waste stream. Regulations at the state and municipal level are targeting commercial businesses and other large generators of waste to ban food waste to landfill. The challenge to comply with these regulations can seem overwhelming. Maintaining a clean working environment for the health and safety of employees and customers, constraints on space to accommodate additional source separation infrastructure and the potential costs are challenges for many businesses.

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